New Belgium Brewing is Ready to Soak up the Sun with Heavy Melon and Juicy Mandarina
The brewery’s latest seasonal and Hop Kitchen releases offer crisp fruity sweetness and an island hop vibe
Ft. Collins, Colo., April 28, 2016 – The heat of summer will be here in no time and New Belgium is ready for refreshment with its latest seasonal Heavy Melon. This super crisp and refreshing American-Style Fruit beer is brewed with juicy watermelon and zesty lime peel. Ripened fruit aromas of melon, papaya and citrus offer an invigorating wash of fruity sweetness, grassy bitterness and the slightest touch of tartness.
“Since our first days back in 1991, New Belgium has been crafting fruit beer and Heavy Melon continues our tradition of pushing boundaries, while making creative and innovative beers,” said Andrew Emerton, New Belgium Brewing specialty brand manager. “Heavy Melon uses only real ingredients and even though it’s a watermelon beer, it’s actually born from the same place as other New Belgium favorites like Citradelic, Ranger, and Fat Tire. The pressed watermelon juice we sourced comes from Yakima Valley, the same region that grows almost all our hops.”
Heavy Melon has a juicy, mouthwatering start with a spritzy crisp finish and pours a bright golden color. This medium-light body beer comes in at 5 percent ABV, with 14 IBUs.
Heavy Melon
Style: American-Style Fruit Beer
Malts: Pale and Caramel 80
Hops: Nugget
ABV: 5%
IBU: 14
Food Pairing Ideas: Bruschetta with fresh mozzarella, basil, balsamic and watermelon; vanilla ice cream.
Availability: now in 12 oz. bottles and draft, starting May 30 in folly packs in 12 oz. cans
To learn more about Heavy Melon, check out New Belgium’s blog “Get Ready to Crush Some Heavy Melon Ale”.
Juicy Mandarina IPA
Also available this summer is Juicy Mandarina IPA. This Hop Kitchen release offers a wave of exotic hop flavors. Juicy Mandarina IPA sports a full array of island hop vibes courtesy of citrusy Mandarina Bavaria, vibrant Calypso, tropical Galaxy, and a bonus experimental hop #522 that rounds out the ensemble with bright, breezy floral notes. Fruity hybrid yeast accentuates the burst of hops, while soft wheat mats float each sip across the tongue with ease.
Juicy Mandarina IPA is 6.5 percent ABV and 65 IBUs. It’s available on draft only.