Just in Three Magnets Brewing with two new beers. Coersive Forces, a super tasty cryo hopped hazy IPA brewed with our friends from Single Hill Brewing Companyin Yakima. Also released is The Tub – our first grisette put in cans, brewed[…]↓ Read the rest of this entry…
Three Magnets Brewing – Foreign Export Stout brewed in collaboration with Hama Hama Oyster Farms and Saloon. Using oyster shells, brother, and meat, we coaxed the minerality and “merior” (the coast lines equivalent to terroir) of one of Puget Sound’s[…]↓ Read the rest of this entry…
From Three Magnets Brewing – We’re releasing this beer on Thursday. It’s a collab with our good friend Jonathan Olken at Full Throttle Bottles:in Seattle. We want to build up a crap ton of ridiculous one cap reviews on Untappd before its[…]↓ Read the rest of this entry…
THE TUB Grisette Style Ale 4.7% abvGrisette-style Ale fermented with two different yeasts, Sacch Brux Trois & Biere de Garde. Finishes dry with notable malt characteristics of rye, spelt, Pilsner, and Munich lending to notes of cracker and biscuit. Tres[…]↓ Read the rest of this entry…
OFF THE MAP(Standard Brewing Collaboration)Fruited Hazy IPA 7.1% ABV The forgotten land of New Zealand was our inspiration for this collaboration beer as we take Kiwi fruit juice, NZ hops Waimea and Motu Blend, and blended two yeast strains, one[…]↓ Read the rest of this entry…
JIBICHO CREAM ALECream Ale with Coffee 5.7% abvBase fermented with Kolsch yeast and cold conditioned on whole bean Jibicho coffee from Olympia Coffee Roasters. Bedhatu Jibicho is a single farmer from the village of Banko Gotiti, Gedeb, Ethiopia. Notes of[…]↓ Read the rest of this entry…
Three Magnets Brewing – The Spring Bloom is in full swing, and at the moment, we have quite the bouquet of options for you to choose from. Both package AND draft! The Cocoa is truly a thing of wonder, and[…]↓ Read the rest of this entry…
Three Magnets Brewing – NEW BEER – ROSE GOSE SURPRISE!With spring in full swing, we introduce this quintessential sipper for the season. This German style ale is brewed with lactobascillus, creating tart and tangy surprise on your tongue, and hibiscus,[…]↓ Read the rest of this entry…
Three Magnets Brewing – WHAT THE FLOCC! Grab your hairspray, and get ready to rawk. Fresh off the canning line, this hazy IPA was fermented with Sacch Trois, and DDH with Sabro and Simcoe, lending notes of pineapple, coconut, and[…]↓ Read the rest of this entry…
Breaking News – New Beer by Three Magnets BrewingBY THE HORNS! Saddle-up, and get ready to go for a ride! Fresh off the canning line, this collaboration with our friends Logsdon Farmhouse Ales is brewed with Washington craft malted grains from LINC Malt,[…]↓ Read the rest of this entry…
