Pre-Fruit Beer Fest Homebrewers Dinner and 1st annual Pig Roast
Wednesday June 5th 6:30PM $40
The East Burn
1800 E Burnside
Portland, OR 97214
For Reservations:
Please Call 503-236-2876
Returning for this year is the Pre-Fruit Beer Fest Homebrewers Dinner and 1st annual Pig Roast on Wednesday June 5th this time held at our friends East Burn up the street. This unique beer and food event pairs some of the best fruit homebrews entered into the annual PFBF homebrew competition with the pro brewers. This year special industry guests are Steve Wagner the President of Stone Brewing Co. and original brewer who went back into the brewhouse to create Ruination IPA – Tropical Heat Edition just for the Fruit Beer Festival. Also meet The Commons Brewery team who will present a sneak peak at their Bier Royale a sour spelt beer with black currants. Burnside Brewing Co. will present a special version of their new Baltic Porter that has been aged in Rum barrels with blueberries, golden figs, mission figs and dates. These pros will be joined by top homebrew contestants from this years fest and their beers on tap so that you may combine all side-by-side. For dinner the Chef at East Burn has prepared an amazing meal centered around a pig roast. All this for only $40. Reserve your seats now.
Hors D’Oeuvre:
Mike’s Philly Soft Pretzels with Stone Ground Mustard
To Start:
Summer Salad with Chevre, Berries, toasted Hazelnuts and White Balsamic Dressing.
Main Course:
Whole Roasted Carlton Farms Pig
Joe’s Baked Beans
Fuji Apple and Napa Cabbage Slaw
Czech Style Potato Salad
Dessert:
Glazed Tres Leches Cake