BRIDGEPORT BREWING RELEASES LIMITED-EDITION STUMPTOWN TART
STUMPTOWN Tart Belgian Style Ale is Brewed with Willamette Valley Marionberries
PORTLAND, Ore. – October 30, 2015 – BridgePort Brewing Company’s STUMPTOWN Tart is back for the second time in 2015 and she’s loaded with berries that have a local history. This Belgian Style Ale is brewed with marionberries from Marion County, Oregon giving the brew its signature fruit tartness with a touch of sweetness.
“STUMPTOWN Tart is an iconic beer for us at BridgePort Brewing and we all love it,” says Brewmaster Jeff Edgerton. “We came across Willamette Valley marionberries from Stahlbush Farms in Corvallis, Ore. and the selection was too good not to use in our beloved Tart. For this brew, we used a Belgian Wit yeast and Czech Saaz hops giving the beer a slight bitterness and pleasant fruity base that melds perfectly with the berry flavor.”
STUMPTOWN Tart Stats:
IBUs: 15.0 ABV: 7.7% OG: 17.3 Color: Dark Pink
STUMPTOWN Tart is the second beer released under BridgePort Brewing’s STUMPTOWN brand, following CandyPeel released mid-October. Offered only in the Northwest, STUMPTOWN Tart Marionberry is a limited-edition brew available in draft and 22oz. bombers. For more information, please visit www.bridgeportbrew.com.
