“Raven de Garde” 

Release date: Tuesday 11/27
Our second addition to the Corbeaux Series.

This Northern France/Belgian inspired strong pale hybrid has gone through a six month secondary fermentation with the “wild” yeast strain brettanomyces lambicus. We then dry hopped this ale in order to meld bright fresh hop aroma and accent the aged wild yeast character. Pear and citrus hops play with tropical fruit, smooth earth, and light hay flavors from the wild yeast.

Available on tap and in 750ml bottles.
Limited release, 4 bottle limit.
Sorry, no growler fills.
http://www.blackravenbrewing.com/